Oysters Natural
................................$Served with mignonette dressing
Oysters Kilpatrick
................................$Oysters Mornay
................................$Scallops
................................A$27.00grilled with Edamame, Asparagus, Cauliflower puree and Caviar
Spicy Peking Duck Pancakes
................................A$24.00served with hoisen dressing and topped with coriander and mint salad
Spanner Crab
................................A$30.00poached in olive oil, with lime, salmon roe, creme fraiche and toasted brioche
Chilli squid
................................$with homemade sweet chilli sauce and Julienne shallot salad
Scotch Fillet
................................A$55.00(350g) Triple A Angus verified premium grass fed scotch fillet
Prime Eye Fillet
................................A$56.00(250g) Premium grass fed
Prime Rump
................................A$40.00(350g) 100 day grain fed from the Ranger Valley pasture
New York Sirloin
................................A$53.00(350g) 100 day Hereford grain fed
T-Bone
................................A$50.00(450g) Marble 2 grass feed
Rib Eye
................................A$55.00(350g) Grain fed prime O.P. rib
Fillet Minute steak
................................A$40.00(200g) Premium pasture and grain fed
Lamb Loin
................................A$40.00Predominately Southern NSW
BBQ Mix Grilled
................................A$49.00Mixed grill plate of 120g Fillet mignon on creamy mash, whole pork sausage with caramelized onion and two lamb cutlet with crushed minted peas, topped with red wine jus
Veal schnitzel
................................A$40.00Veal schnitzel, tender cut of veal tossed in bread crumbs parsley and parmesan with crispy fried onions
Walnut, blue cheese, pear and parmesan rocket salad
................................A$15.00Iceberg Wedge Salad
................................A$13.00with bacon, grape tomato, croutons and cape dressing
Tomato Salad
................................A$13.00soaked with olive oil, balsamic vinegar and fresh herbs
Mac and Cheese
................................A$13.00with three cheese sauce and bacon crumb
Mushroom Ragout
................................A$13.00with fresh herbs and golden pastry
Brussels Sprouts
................................A$13.00with bacon and burnt butter
Onion rings
................................A$10.00French Fries
................................A$10.00Creamy Desiree Mashed Potato
................................A$12.00Citrus butter cake with passionfruit curd and vanilla ice-cream
................................A$17.00Apple crumble
................................A$17.00with peanut butter ice-cream
Espresso Martini;
................................A$18.00cold blend of espresso coffee, Captain Morgans Spiced Rum, Kahlua and Chocolate Liqueur
Cheese for Two
................................A$22.00tarago triple cream brie, giplands shadows of blue, mafra cloth bound cheddar, quince, fruit & nuts
Cheese for Four
................................A$29.00tarago triple cream brie, giplands shadows of blue, mafra cloth bound cheddar, quince, fruit & nuts